Sustains a high level of product knowledge and product preparation.Assists in monthly inventory and is responsible for all inventory preparation includes thorough back stocking, assuring tags match products, and accurate accounting for all products.Maintains proper safety practices and care while using all the cutting accessories available in the meat department complies with the use of mesh gloves while using a knife.Prepares various specialty meat and seafood products includes using the appropriate ingredients and proper assembly for product being made.Monitors the point of purchase signs ensures a variety of recipe cards, product coupons, promotional material, and information on complimentary foods is available.Uses knowledge of scales, weight measures, and tares to accurately weigh and label meat products includes packaging and wrapping product and following the proper dating procedures.Monitors that proper temperatures are being maintained at all stages during the production of meat and seafood items.Receives, inspects, and logs products for accuracy of shipment, temperature, and quality.
MEAT MANAGER FRESH THYME HOURS WORK FREE
Ensures cleanliness of meat aisles, storage area, and work area for safety includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.Stocks meat cases includes presentation of product, facing, filling, and organization of all product items as set by the Meat Department schematics as well as ensuring tag and pricing accuracy.Assists with balancing the meat general ledger and financial statements.Assists in managing the Department staff including hiring, training, scheduling, coaching.Assists with the preparation of the weekly sales and labor projections for the meat department in order to maximize sales and profits ensures department operations are within the labor percentage allowed.Assists in monitoring and controlling all costs and expenses includes maintaining proper ordering and inventory control, ensuring proper weighing procedures, controlling shrink, and monitoring ad displays.This position requires adhering to all procedural guidelines set by the Meat Department. They are required to assist customers as needed and maintain a friendly, energetic demeanor. The Assistant Meat Manager is responsible for managing and developing all aspects of the Meat Department in the absence of the Meat Manager. Careers have been blooming at Fresh Thyme since our inception in 2012 - yours should be no different! Otherwise you will be treated like human garbage.Are you passionate about the retail grocery market and organic products? Are you a leader? Are you ready to join one of the fastest growing companies in the retail grocery market? If so, Fresh Thyme Farmers Market is the place for you! Our unique business model, fast paced and growing environment, promote from within culture, and excellent benefits make Fresh Thyme the best employer in the grocery market. In now way shape or form do I recommend this company if you depend on the salary to put a roof over your head or feed your family.Īs others mentioned, nepotism runs rampant if you are from Tuscon, you are gold, the rules don't apply to you. There is no open door policy, no HR, and the managers/store directors/regional manager simply make up policies on the fly. But don't worry, they will be sure to give you that information during your write up ("so now you know")
MEAT MANAGER FRESH THYME HOURS WORK HOW TO
Its not that they don't have policies and procedures, its just that they aren't communicated in any way, there is no handbook on how to run your group, and you sure the heck aren't getting any training. Communication about large sales lags until the day of the sale, and when you inevitably run out of the product on sale (because you didn't know about it), you will hear about it. There is no IT in the company, no intranet, everything is done via email. As others have reviewed you WILL be expected to work off the clock. If you are in need of gas/beer money, no problem-the paycheck will clear.īut if you are looking at a department manager/supervisor role, beware.
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